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This article has been cited by the following article(s):
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Alexandre Dore, Cristian Pasquaretta, Dominique henry, Edmond Ricard, Jean-François Bompard, Mathieu Bonneau, Alain Boissy, Dominique Hazard, Hervé Aubert and Mathieu Lihoreau (2020) https://doi.org/10.1101/2020.12.09.418038
Influence of Municipal Abattoir Conditions and Animal-related Factors on Avoidance-related Behaviour, Bleeding Times at Slaughter and the Quality of Lamb Meat