GENETIC ASPECTS OF MEAT QUALITY AND STRESS RESISTANCE IN EXPERIMENTS WITH VARIOUS BREEDS AND BREED CROSSES P. WALSTRA, D. MINKEMA, W. SYBESMA and J.G.C. VAN DE PASGenet. Sel. Evol., 4 1 (1972) 133DOI: https://doi.org/10.1051/gse:19720124